Oatmeal Energy Balls Recipe

Last year I started seeing a lot of recipes for different energy balls for a quick healthy snack, and I was intrigued. Most of them used peanut butter, though, and I do not like peanut butter. Finally I found one that uses almond butter, and I purchased a jar for the recipe. Thinking about it now, I can probably replace the peanut butter in other recipes with the almond butter. We like to keep these in the freezer and take one out to thaw a few minutes before we want to eat them.

Oatmeal Energy Balls Recipe
Oatmeal Energy Balls
Prep Time
15 mins
Servings: 20 pieces
  • 1 cup rolled oats
  • 1/2 cup almond butter
  • 1/2 cup mini chocolate chips
  • 1/3 cup honey
  • 1/4 cup ground flaxseed
  1. In large bowl, mix all ingredients together
    Oatmeal Energy Balls Recipe
  2. Roll out teaspoon sized balls and place on a baking sheet covered with parchment paper
    Oatmeal Energy Balls Recipe
  3. Freeze until set, about one hour
    Oatmeal Energy Balls Recipe
  4. Transfer to ziplock bag and keep frozen
  5. Remove from freezer and allow to thaw for a few minutes before eating

Stephanie Lynch

Stephanie Lynch

I’m a stay-at-home mom, I am a children/family photographer, I am a Legacy Maker with Legacy Republic, I am a mom, I am a wife. I wear many different hats and do many different things, but I wouldn’t have it any other way!


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